Slow Cooker BBQ Chicken Drumsticks
Jump to RecipeAre you ready to indulge in a finger-licking feast that's incredibly easy to prepare? Our Slow Cooker BBQ Chicken Drumsticks recipe is the perfect solution for busy weeknights or weekend gatherings. With just a handful of simple ingredients, including tender chicken drumsticks and zesty BBQ sauce, you can prepare a mouthwatering meal that will satisfy your cravings without spending hours in the kitchen. This recipe not only delivers a burst of flavor with every bite but also allows you to enjoy the convenience of a slow cooker. Simply set it and forget it, and in a few hours, you’ll have succulent, fall-off-the-bone chicken ready to serve. Whether you’re hosting a casual get-together or looking for a comforting family dinner, these BBQ chicken drumsticks are sure to impress. Grab your ingredients, and let’s dive into this deliciously easy recipe!
Ingredients
chicken drumsticks
Choose drumsticks with skin on for extra flavor and moisture. If you prefer a healthier option, skinless drumsticks can be used but may result in slightly less juicy chicken. You can substitute with chicken thighs if desired; just adjust the cooking time slightly as thighs may take longer to cook.
bbq sauce
Select a BBQ sauce that matches your taste preferences; you can use sweet, tangy, or spicy varieties. For a homemade option, mix ketchup, brown sugar, vinegar, and spices. You can also substitute with teriyaki sauce or a homemade marinade for a different flavor profile.
garlic powder
Garlic powder provides a concentrated flavor, but you can substitute it with fresh minced garlic (about 2-3 cloves) if you prefer a fresher taste. Be careful not to use too much fresh garlic, as it can overpower the dish.
onion powder
Onion powder adds depth to the flavor; if you don’t have it, you can use fresh onions (about 1 small onion, finely chopped) or shallots for a milder taste. Alternatively, shallot powder can be used for a similar flavor.
salt
Salt enhances all the flavors in the dish. If you're watching your sodium intake, consider using low-sodium salt or a salt substitute. Taste the BBQ sauce before adding salt as some sauces can already be quite salty.
black pepper
Freshly ground black pepper has a more robust flavor than pre-ground, so if possible, use whole peppercorns and grind them just before adding. You can substitute with white pepper for a milder taste, or omit it if you prefer a milder flavor.
Cooking Steps
Step 1: Prepare the Chicken Drumsticks
Start by rinsing the chicken drumsticks under cold water. Pat them dry with paper towels to remove excess moisture. This step is crucial as it helps the skin to crisp up if you choose to broil them at the end.Step 2: Mix the BBQ Sauce and Spices
In a medium-sized bowl, combine 1 cup of BBQ sauce with 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of salt, and 1/2 teaspoon of black pepper. Whisk together until fully blended. This mixture not only flavors the chicken but also creates a sticky glaze.Step 3: Coat the Chicken
Place the chicken drumsticks in the slow cooker. Pour the BBQ sauce mixture over the chicken, ensuring each piece is well coated. Use a spoon or spatula to gently toss the drumsticks, making sure they are evenly covered with the sauce.Step 4: Cook the Chicken
Cover the slow cooker with its lid. Set the cooker to low for 4 hours or high for 2 hours. Cooking on low allows the flavors to develop more deeply, but either setting will yield delicious results.Step 5: Serve the Chicken
Once the cooking time is up, carefully remove the chicken drumsticks from the slow cooker. The meat should be tender and juicy. Serve immediately with extra BBQ sauce on the side for dipping or drizzling.
Frequently Asked Questions
What should I do if I can't find chicken drumsticks?
You can substitute chicken thighs or wings in this recipe. Just adjust the cooking time slightly if needed, as different cuts may cook faster or slower.
How do I know when the chicken is fully cooked?
Chicken is safe to eat when it reaches an internal temperature of 165°F (75°C). You can use a meat thermometer to check the temperature at the thickest part of the drumstick.
Can I use homemade BBQ sauce instead of store-bought?
Absolutely! Homemade BBQ sauce can add a personal touch and allow you to customize the flavors to your liking.
What if I don’t have garlic powder or onion powder?
You can use fresh garlic and onion instead. For this recipe, use 1-2 cloves of minced garlic and 1/4 cup of finely chopped onion, adding them directly to the slow cooker.
Is it safe to leave the slow cooker unattended?
Yes, slow cookers are designed for unattended cooking. Just ensure that the lid is on securely and that the cooker is on a stable, heat-resistant surface.
What can I serve with BBQ chicken drumsticks?
Some great sides include coleslaw, corn on the cob, baked beans, or a simple green salad. You can also serve it with rice or mashed potatoes for a heartier meal.
Can I cook this recipe on the stovetop instead?
Yes! You can brown the chicken in a pan, then add the BBQ sauce and simmer on low heat for about 30-40 minutes until cooked through.
How do I store leftovers?
Allow the chicken to cool, then store it in an airtight container in the fridge for up to 3-4 days. You can also freeze it for longer storage.
What if I want to add vegetables to the slow cooker?
You can add vegetables like bell peppers, onions, or sweet potatoes. Just chop them into uniform pieces and place them at the bottom of the slow cooker before adding the chicken.
Can I double the recipe?
Yes, you can double the ingredients! Just make sure your slow cooker is large enough to hold everything, and the cooking time may need to be adjusted slightly.
Additional Information
Dietary Considerations
This dish is naturally gluten-free and dairy-free. For a low-carb option, serve the chicken drumsticks with a side of grilled vegetables or a fresh garden salad instead of traditional sides. For those looking to reduce sugar intake, seek out a low-sugar or homemade BBQ sauce to use in the recipe.
Pairings
For a delightful meal, serve the Slow Cooker BBQ Chicken Drumsticks with coleslaw for a crunchy contrast and cornbread for a touch of sweetness. To enhance the experience, pair with a refreshing iced tea or a light lager beer that complements the smoky flavors of the BBQ sauce. For a more robust pairing, consider a Cabernet Sauvignon, which can balance the sweetness of the sauce.
Serving Suggestions
Serve the BBQ chicken drumsticks on a large platter, garnished with chopped fresh parsley or cilantro for a pop of color. Accompany the dish with a side of extra BBQ sauce in a small bowl for dipping. Present with a selection of pickles or jalapeños on the side for guests who enjoy a bit of tang or heat. For a casual gathering, consider serving the chicken in a sandwich format using slider buns, adding crisp lettuce and sliced tomatoes.
Slow Cooker BBQ Chicken Drumsticks
Allergens:
Cuisine:
Course:
Description
Tender chicken drumsticks coated in rich BBQ sauce, perfectly cooked in a slow cooker for a hassle-free meal.
Ingredients
- chicken drumsticks: 2 pounds
- bbq sauce: 1 cup
- garlic powder: 1 teaspoon
- onion powder: 1 teaspoon
- salt: 1 teaspoon
- black pepper: 1/2 teaspoon
Date Created:
11/21/2024